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1 lievitare
risefig rise, be on the increase* * *lievitare v.tr. (mescolare con lievito) to leaven: hai lievitato troppo questa pasta, you have added too much yeast to this dough◆ v. intr.1 to rise*; (scient.) to ferment: ci vorranno due ore perché lieviti, it will take two hours to rise; far lievitare, to leaven2 (fig.) (aumentare) to grow*, to swell*: i prezzi lievitano, prices are rising; il malumore andava lievitando, discontent was building up.* * *[ljevi'tare]1. vi2. vt* * *[lievi'tare]1) [ pasta] to rise*, to provefar lievitare la pasta — to leaven o raise o prove dough
2) fig. [ prezzi] to rise*, to mount* * *lievitare/lievi'tare/ [1](aus. essere)2 fig. [ prezzi] to rise*, to mount; la notizia ha fatto lievitare il prezzo dell'oro the news sent the gold price up. -
2 fermento
m yeastfig ferment* * *fermento s.m.1 (chim.) ferment; enzymes (pl.); ( di pane) leaven; ( di birra) yeast: fermenti lattici, milk enzymes (o ferments); fermento selezionato, clean yeast2 (fig.) ferment, agitation, turmoil: il popolo era in fermento, the population was in (a state of) turmoil; tutta la città era in fermento, the whole town was in a (state of) ferment // fermenti religiosi, religious turmoil.* * *[fer'mento]sostantivo maschile1) (enzima) enzyme, ferment2) (alimentare) yeast, leaven3) fig. ferment, stirring, turmoil•* * *fermento/fer'mento/sostantivo m.1 (enzima) enzyme, ferment2 (alimentare) yeast, leaven3 fig. ferment, stirring, turmoil; essere in fermento to be in (a state of) ferment; il popolo è in fermento the people are in turmoil- i lattici milk enzymes. -
3 lievito
m yeastlievito in polvere baking powder* * *lievito s.m.1 yeast; leaven; ferment: lievito di birra, brewer's yeast, barm; lievito in polvere, baking powder; pane senza lievito, unleavened bread2 (fig.) (fermento) ferment, spark, spur: lievito di rivolta, spark of rebellion.* * *['ljɛvito]sostantivo maschile leaven, yeast* * *lievito/'ljεvito/sostantivo m.leaven, yeast\lievito di birra brewer's yeast; lievito in polvere baking powder. -
4 far lievitare la pasta
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5 fermentare
ferment* * *fermentare v. intr.1 to ferment; ( di liquidi) to work, to ferment; ( di pasta) to rise*; ( lievitare) to leaven; ( di tabacco, pelli) to sweat: il vino fermenta, wine ferments2 (fig.) to ferment, to work, to seethe, to brew: il malcontento fermentava da lungo tempo, the discontent has been brewing for a long time.* * *[fermen'tare]1. vi2. vtto ferment, fig to be in ferment* * *[fermen'tare]verbo intransitivo (aus. avere) to ferment; [uva, mosto] to ferment, to work; [ birra] to ferment, to brew; (lievitare) [ pasta] to rise*fare fermentare — to ferment [ vino]; to brew [ birra]
* * *fermentare/fermen'tare/ [1](aus. avere) to ferment; [uva, mosto] to ferment, to work; [ birra] to ferment, to brew; (lievitare) [ pasta] to rise*; fare fermentare to ferment [ vino]; to brew [ birra]. -
6 lievitare
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7 à levain
( FRANCE)to leaven (the "raising" compound in bread) see leveure (yeast) -
8 baking powder
A leavening agent combining an acid with bicarbonate of soda to form the gas which enables baked products to rise. The chemical reaction between the acid and the soda produces carbon dioxide to leaven the product. The most common form of baking powder is the double acting variety, which produces gas upon mixing and again at high temperatures. Always store this tightly covered. -
9 bedikat chametz
( JEWISH)the search for leaven conducted on the night before Passover eve. -
10 pâté choux
A paste used to make cream puffs, éclairs, and other more elaborate pastries. It is made by adding flour to boiling water or milk, which has been enriched with butter. Eggs are then added into the paste to leaven it. Savory pastries such as gougere may also be made with this paste.
См. также в других словарях:
Leaven — Leav en, v. t. [imp. & p. p. {Leavened}; p. pr. & vb. n. {Leavening}.] 1. To make light by the action of leaven; to cause to ferment. [1913 Webster] A little leaven leaveneth the whole lump. 1 Cor. v. 6. [1913 Webster] 2. To imbue; to infect; to… … The Collaborative International Dictionary of English
leaven — ► NOUN 1) a substance, typically yeast, added to dough to make it ferment and rise. 2) an influence or quality that modifies or improves something: John s humour was the leaven of his charm. ► VERB 1) (usu. as adj. leavened) cause (dough or… … English terms dictionary
Leaven — Leav en, n. [OE. levain, levein, F. levain, L. levamen alleviation, mitigation; but taken in the sense of, a raising, that which raises, fr. levare to raise. See {Lever}, n.] 1. Any substance that produces, or is designed to produce, fermentation … The Collaborative International Dictionary of English
Leaven of Malice — published in 1954, is the second novel in The Salterton Trilogy by Canadian novelist Robertson Davies. The other two novels are Tempest Tost (1951) and A Mixture of Frailties (1958). The series was also published in one volume as The Salterton T … Wikipedia
leaven — index determinant, imbue, penetrate, permeate Burton s Legal Thesaurus. William C. Burton. 2006 … Law dictionary
leaven — *infuse, imbue, inoculate, ingrain, suffuse Analogous words: temper, qualify, *moderate: *inform, animate, inspire: pervade, *permeate, impregnate, saturate: vivify, enliven, *quicken … New Dictionary of Synonyms
leaven — [lev′ən] n. [ME levein < OFr levain < VL * levamen (in L, alleviation) < L levare, to make light, relieve, raise: see LEVER] 1. a) a small piece of fermenting dough put aside to be used for producing fermentation in a fresh batch of… … English World dictionary
leaven — {{11}}leaven (n.) mid 14c., from O.Fr. levain leaven, sourdough (12c.), from L. levamen alleviation, mitigation, but used in V.L. in its literal sense of a means of lifting, something that raises, from levare to raise (see LEVER (Cf. lever)).… … Etymology dictionary
leaven — Yeast, added to dough. In the Bible leaven had two incompatible significances: as fermented dough left over unbaked from a previous batch it was added to cause further fermentation. It could therefore be regarded either as a living substance… … Dictionary of the Bible
leaven — I UK [ˈlev(ə)n] / US verb [transitive] Word forms leaven : present tense I/you/we/they leaven he/she/it leavens present participle leavening past tense leavened past participle leavened 1) literary to add something that makes a situation, story,… … English dictionary
leaven — n. & v. n. 1 a substance added to dough to make it ferment and rise, esp. yeast, or fermenting dough reserved for the purpose. 2 a a pervasive transforming influence (cf. Matt. 13:33). b (foll. by of) a tinge or admixture of a specified quality.… … Useful english dictionary